Marengo Semi-Sweet Ukrainian Sparkling
Price: VND 280,000 per bottle
Category: Sparkling wine
Type of sparkling: Semi-sweet
Grapes: Chardonnay & Moscato
Alcohol Percentage: 11%
Regular price 280,000₫
Astonishing semi-sweet sparkling wine Marengo semi-sweet is suitable for bright life moments and essential while celebrating special occasions. Wonderful fruity taste and delicate muscat aroma easily create a festive mood at any time.
Exquisite Marengo sparkling wine doesn’t need any special occasions. Where Marengo there is a bright mood or festive celebration. A special feature of Marengo sparkling wines is a balanced refreshing smooth taste and a delicate floral aroma that is reached by Muscat grapes.
LEVELS OF SWEETNESS IN WINES
Within the main styles of wine are different levels of sweetness. This is a winemaking style, as most wines can be produced from Dry to Sweet.
Dry: A dry wine is produced when all of the grape sugars are fermented into alcohol. Some dry wines may have a touch of RS to add body but not sweetness.
Semi-Sweet (aka Off-Dry): A semi-sweet wine leaves a touch of the sugars in a wine usually to complement acidity and/or aromatics in wine. Riesling is typically Off-Dry.
Sweet: A sweet wine leaves a lot of the sugars in a wine unfermented. Sweet wines are typically lower alcohol if they are not fortified.
Aroma: Elegant, with a muscular shade
Palate: Awesome fruit taste
Food pairings: Fruit, berries, light desserts
Serving temperature: 10 - 15 degrees C
Manufacturer: Bayadera Group
Address: 23V Dneprovskaya Naberezhnaya Ukraine, Kyiv, 02081
The modern Marengo story begins in 2001, when the very first bottle of Marengo vermouth was bottled at Koblevo winery in the South of Ukraine. However, the idea to start a vermouth production has long been part of our desire and vision since winery’s conception at Koblevo in 1982.
At Koblevo, we have long experimented with different types of European grapes to ensure we have created a truly exceptional blend of flavor and aroma, given our unique geographic location in the South of Ukraine. All of the wine, an essential component for the highest quality vermouth, is produced with great care in an ecologically clean area.
By early 2000, we have perfected the production of wines at Koblevo, which provided us with a great foundation for the future vermouth. However, to create an exclusive vermouth with the true Italian spirit this was definitely not enough. And so we’ve set on a quest to find a combination of flavor and aroma that would be worthy of a premium quality vermouth.
In our research and development we got the best Italian vermouth makers to tweak and adjust both the production and the flavor of the vermouth at our winery. This was an exceptional journey for us because we were not merely copying the recipes, but creating something truly unique and inspiring from scratch. To commemorate, as well as bring a piece of Italian vermouth making tradition back home and share it with our customers we have decided to name the vermouth after a small Italian city near Piedmont. The name Marengo was born.